Fish restaurant in Tossa de Mar

Menus

At Restaurant Can Carlus, we are a benchmark among fish restaurants in Tossa de Mar. We also offer an exquisite menu of seafood, rice dishes, and noodles.

Fish and seafood

Local product

For fish and seafood lovers on the Costa Brava, and more specifically in Tossa de Mar, a must-visit is Restaurant Can Carlus. Our goal is to provide a pleasant experience based on our products, location, and service.

"Fork" or "spoon" rice

A wide range of rice dishes featuring seafood and garden produce, a combination masterfully interpreted by our kitchen team: brothy rice with bogamarins (sea urchins), dry rice with espardenyes (sea cucumbers), brothy rice with conyets (sea cucumbers), rice with cod and artichokes, black rice dishes, paellas, and more than a dozen tempting rice dishes with a fork or a spoon.

Videos

Tossa, in general, and the fishing community in particular, enjoy an enviable reputation for noodle making, which is why the annual "A Thousand and One Ways to Make Noodles in Tossa" gastronomic event is held. At Restaurant Can Carlus, we give our dishes special treatment, including fideuàs, arrosejats, black noodles with turbot, noodles with "lluerna," and a wide variety of options on our menu.

Our most classic traditional dishes

Casseroles with a taste of the sea. During special days, casseroles were one of the main dishes in fishermen's homes. However, despite being somewhat simpler at first glance, they were no less surprising to the palate, such as the award-winning Cim i Tomba, a staple of other culinary events. It's a star casserole in our house, as is the anchovy suquet, and much more, always depending on what the fishing day holds and what the palate demands.

Grills and seafood platters

Fresh, local produce. Our grilled dishes and seafood platters are a real standout. Selected with a critical eye at our fish markets, then expertly prepared by our chefs. Seafood alone or a combination of fish and seafood will be the tough choice. Relax and enjoy, the surroundings and our service will do the rest. All fish can be cooked in a "suquet," on the back, in salt, grilled, or baked.

Desserts

A sweet final touch is always important. Some of the desserts we offer are homemade, while others are from local bakeries.

Wines

As expected, a wide selection of well-prepared, high-quality products deserves the opportunity to pair them with a wide variety of cavas, white wines, rosés, and red wines.

If you have to choose between fish restaurants in Tossa de Mar, don't hesitate and come to Restaurant Can Carlus. We look forward to seeing you.